Keji road, mazhai industrial zone,erqi district,zhengzhou city,henan province,china
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| Place of Origin: | Henan, China (Mainland) |
| Brand Name: | Kingdoo |
| Certification: | CE ISO |
| Minimum Order Quantity: | 1 SET |
|---|---|
| Price: | Negotiable |
| Packaging Details: | Thick film packing. Notice: as the spare parts of the machine is too many, the container need to come to factory to load the machines. instant noodle machine |
| Supply Ability: | 20 Set/Sets per Month instant noodle machine |
| Production Capacity: | 160000pcs/8hours Or Customized | Voltage: | 380V,415V |
|---|---|---|---|
| Power(W): | 106kw | Workshop Dimension(m)(Single Layer Steamer): | 100*7*4.5m |
| Workshop Dimension(m)(multi-layer Steamer): | 80*7*4.5m | Warranty: | 1 Year, 12 Months |
| Workers: | 7 | Capacity: | 1000-280000PCS/8hours Or Others |
| Raw Material: | Whear Flour | Steam Consumption: | 2000-2200KG/H |
| High Light: | instant noodle processing line,instant noodle maker |
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hot selling automatic instant commercial noodle making machine
| Production Capacity: | 160000pcs/8hours Or Customized | Voltage: | 380V,415V |
| Power(W): | 106kw | Workshop Dimension(m)(Single Layer Steamer): | 100*7*4.5m |
| Workshop Dimension(m)(multi-layer Steamer): | 80*7*4.5m | Warranty: | 1 Year, 12 Months |
| Workers: | 7 | Capacity: | 1000-280000PCS/8hours Or Others |
| Raw Material: | Whear Flour | Steam Consumption: | 2000-2200KG/H |
Instant noodles become one of the major modern food consumption, which is characterized by: convenient, diverse tastes to meet the people's demand for food.
We specialize in the production of instant noodles equipment. Design and provide different productivity equipment, fried type and non-fried instant noodles production line , to meet the customer's different kinds of requirements.Also ,the instant noodle production line can be customized according to customer specific requirements.
Feature
1. Raw Materials: Wheat Flour
2. Products: Instant Noodles Manufacturing Plant
3. Capacity: 1000-280000PCS/8hours or others
4. Flow Chart: Mixing - Shaping - Boiling - Cutting - Frying -Cooling
5. Machines Materials: All the machines are made by food grade stainless steel.
Sequence
| Product Image | Product Name | Product Description | |
1 |
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Flour air transport system | Transport flour by air |
2 |
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Alkali liquid system | water mixed with additive such as salt, alkali |
3 |
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Flour mixer | Flour and water combined and mixed full |
4 |
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Aging machine | Dough aging, improve the elasticity of the flour |
5 |
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Rolling machine | Pressing the flour into dough sheet |
6 |
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Cooking machine | To make slitted and waved noodle mushy and shaped |
7 |
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Cutting& Dividing machine | Cutting, folding, dividing,forming the dough pieces and entering boxes, it can form square or circular dough pieces from different molds |
8 |
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Frying machine | Dehydrated by frying, fixing the shape of dough pieces, making dough crispy to taste good |
9 |
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Cooling machine | Lower the temperature of dough pieces to meet the demand of packing |
10 |
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Distributing Conveyor | Divide noodle cakes into several lines to different packing machines |
11 |
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Inspection conveyor | Conveying finished instant noodle cakes to each packing machine |
Company Introduction
Zhengzhou Kingdoo Machinery Co. Ltd is the professional food machinery manifacture.My factory has more than 180 persons, covering 12thousand meteres squares.CE and ISO certification are provided by the Kingdoo factory.
The factory has the instant noodle making machine, stick noodle making machine and hand noodle making machine. The factory has patent in making the noodle making machines.
Contact Person: Sales Manager
