Keji road, mazhai industrial zone,erqi district,zhengzhou city,henan province,china
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| Place of Origin: | Henan, China (Mainland) |
| Brand Name: | Kingdoo |
| Certification: | CE ISO |
| Minimum Order Quantity: | 1 SET |
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| Price: | Negotiable |
| Packaging Details: | Thick film packing. Notice: as the spare parts of the machine is too many, the container need to come to factory to load the machines. instant noodle machine |
| Supply Ability: | 20 Set/Sets per Month instant noodle machine |
| Type: | Fried Noodle Making Equipment | Production Capacity: | 30000pcs/8hours Or Customized |
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| Voltage: | 380V,415V | Power(W): | 40000 |
| Dimension(L*W*H): | 40*5*4m | Weight: | 12ton |
| Warranty: | 1 Year, 12 Months | Capacity: | 1000-280000PCS/8hours Or Others |
| High Light: | auto noodle maker,fully automatic vermicelli making machine |
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high quality good price fried instant noodle maker
Automatic instant noodle line with perfect technology,compact strccture,original design and stable performance, is developed on the base of similar products and requirements in the world market, it realizes high automation, convenient operation,low energy and small floor space the assures all working procedures from mixing to finished products and be accomplished once.
The advantages of our Company
Instant noodle production line:
| Sequence | Product Name | Product Description |
| 1 | Flour air transport system | Transport flour by air |
| 2 | Alkali liquid system | water mixed with additive such as salt, alkali |
| 3 | Flour mixer | Flour and water combined and mixed full |
| 4 | Aging machine | Dough aging, improve the elasticity of the flour |
| 5 | Rolling machine | Pressing the flour into dough sheet |
| 6 | Cooking machine | To make slitted and waved noodle mushy and shaped |
| 7 | Cutting& Dividing machine | Cutting, folding, dividing,forming the dough pieces and entering boxes, it can form square or circular dough pieces from different molds |
| 8 | Frying machine | Dehydrated by frying, fixing the shape of dough pieces, making dough crispy to taste good |
| 9 | Cooling machine | Lower the temperature of dough pieces to meet the demand of packing |
| 10 | Distributing Conveyor | Divide noodle cakes into several lines to different packing machines |
| 11 | Inspection conveyor | Conveying finished instant noodle cakes to each packing machine |
Process flow:
Salt water mixer and measurement-----mixing-----dough aging------pressing-----steaming----cutting and dividing------frying or drying------cooling------convey-----packing(in bags and bowl)
Features of production line
1. Fried instant noodles production line are alternative.
2. Producing square, circular instant noodles or both shape by changing parts of configurations.
3. Producing various specifications of noodle block. The weight of the noodle block range from
30g to 100g, its production is flexible.
our advantage
Company Introduction
Zhengzhou Kingdoo Machinery Co. Ltd is the professional food machinery manifacture.My factory has more than 180 persons, covering 12thousand meteres squares.CE and ISO certification are provided by the Kingdoo factory.
The factory has the instant noodle making machine, stick noodle making machine and hand noodle making machine. The factory has patent in making the noodle making machines.
Our Main Certificate
Why Choose Us?
We will reply your inquiry in 7*24 hours.
Experienced staffs will answer all your questions in fluent and professional English.
Customized design is available.
Pre-sales Service: Based on customers’ request and budget, our experts make efficient, reliable solutions, and we produce strictly following customers’ order. Every customer has the chance to visit our workshops before placing the order. And we help to arrange cars, hotels, and the translators for every visiting customer.
After-sales Service: Experienced technicians guidance is available on the phone, and on the internet.
One or more engineers will be dispatched to the installation site to help install.
We also provide necessary training about machine operation and daily maintenance to local workers.
Q...What is your patment term ?
----Usually it would be 30% deposit payment, 70% balance before delivery. T/T, L/C and other way.
Contact Person: Sales Manager
