Large Capacity Automatic Noodle Making Machine High Production Speed

Product Introduction

The advantages of our Company

1. Our noodle line cut ,fold and drop noodles into noodle box automatically ,save labors.
2. Our factory has over 20 years experience for making noodle machine .We made some mistakes before . But we never stop learning and we are making progress every day.
3. Our company's philosophy is to pay attention to the high cost performance of machines. we use international brands for important components , such as Emerson inverter, Mitsubishi PLC .
4. Our company provides integrated services of sales, manufacture, delivery, installation and after-sales. Provide permanent support to our customers.
5. We can make instant noodle line from small to big capacity . Smallest is 20,000 pics 8 hours. Biggest is 330,000 pics 8 hours . All type is full automatic. So we can give customers a large space for choice.
6. Delivery time: We can control within 50 days if some customers are anxious to get the goods

Sequence

	Product Image	Product Name	Product Description
1		Flour air transport system	Transport flour by air
2		Alkali liquid system	water mixed with additive such as salt, alkali
3		Flour mixer	Flour and water combined and mixed full
4		Aging machine	Dough aging, improve the elasticity of the flour
5		Rolling machine	Pressing the flour into dough sheet
6		Cooking machine	To make slitted and waved noodle mushy and shaped
7		Cutting& Dividing machine	Cutting, folding, dividing,forming the dough pieces and entering boxes, it can form square or circular dough pieces from different molds
8		Frying machine	Dehydrated by frying, fixing the shape of dough pieces, making dough crispy to taste good
9		Cooling machine	Lower the temperature of dough pieces to meet the demand of packing
10		Distributing Conveyor	Divide noodle cakes into several lines to different packing machines
11		Inspection conveyor	Conveying finished instant noodle cakes to each packing machine

The advantages of our machines
1. The manufacturing process is optimized.

2. Steamed noodles gelatinization degree is high.

3. Fried oil content is low.

4. The finished product tendon reliability is high, great taste.

5. The high automatic equipment.

6.automatic control the whole production line.
7. Low energy consumption.

our advantage